lalalala777

07.09.2021 20:29

Английский язык

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a) are frequently hired
b) the job of waiters and waitresses
c) age criteria for the purchase
d) are responsible for
e) prepared and served
f) recommending certain dishes
g) can prepare desserts
h) For instance
i) be fast, efficient, and courteous

Job responsibilities in Food and Beverage Serving. Waiters and waitresses
These people (1) _______taking customers’ orders, serving food and beverages, processing and accepting customer payments. The specific duties vary to a considerable extent, depending on the establishment. (2) _______, if it is a coffee shop serving routine items like soups, salads and sandwiches at straightforward fare, then the servers need to (3) _______. Whereas, in fine dining restaurants, more complicated meals and more number of delicacies are (4) _______over several courses. Here, waiters and waitresses are expected to provide a more formal kind of service laying emphasis on attentive treatment, personal care and leisurely pace. Here the job may involve (5) _______ and identifying ingredients and even explaining how different items on the menu are prepared. Some (6) _______, salads and various menu itemstable side. An added job may be checking the identification of patrons and ensuring that they satisfy the minimum (7) _______ of tobacco and alcohol products.
​Sometimes, (8) _______can also involve performing the duties of other workers in food and beverage service. The jobs include escorting guests to tables, serving customers at counters, clearing up tables and setting and maintaining a cash register. However, for the full service restaurants, dining room attendants, hosts and hostesses cashiers (9) ______ to perform these duties.