Mesnikfff

10.02.2020 18:33

Английский язык

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Перевести текст без переводчика это уже третий раз ставлю этот вопрос прошу желательно без ошибки буду ! caucasian cuisine the caucasus has always been famous for its healthful and nourishing cuisine. vegetables, fruit, and fragrant herbs and spices help the cooks to make dishes with exquisite taste and aroma. one of the most characteristic peculiarities of caucasian culinary is a combination of tart with sweet, produced by the addi- tion of pomegranate juice, dried lemons, or sour plums, along with dried fruits such as apricots, quince, raisins, and persimmons. chestnuts are also used to garnish meat and other dishes, and fresh pomegranate seeds are added to the plate just before it is brought to the table. caucasian cuisine is rich in various appetizers, soups, hot and cold dishes. a great variety of green vegetables are used in mak- ing appetizers. they are: egg-plants, tomatoes, cabbage, sauerkraut, cauliflower, beets, potatoes, garlic, brown onions, spinach and also greens, spices, mushrooms and walnuts. walnuts are widely used in making sauces to dishes of any kind. caucasian cuisine has recipes o f lots o f appetizers: fried egg-plants with tomato sauce. salted egg-plants and walnuts. stuffed egg-plants with walnuts, garlic, brown onion, cress salad, celery, parsley, dried cinnamon, clove, vinegar, cay- enne, salt. baked egg-plants with walnuts and pomegranate. fried mushrooms with tomatoes and walnut sauce. caucasian cuisine has many meat dishes: boiled beef in tomato sauce with greens. roast beef and string-beans with greens. beef fdlet stewed in walnut and tomato sauce. pork fillet stewed with quince. boiled mutton in garlic sauce. liver in pomegranate sauce. rice pilaf. everywhere you can taste shashlyk (meat on a spit). it is made of suckling, lamb, beef and chicken. the poultry dishes are also very popular in caucasian cookery: chicken in garlic sauce. chicken in walnut sauce. the sauce is made from minced walnuts, garlic, kinza, salt and vinegar. the chicken is roasted or boiled, then cut in pieces, put on a dish and poured over with this sauce.